When I travel to other areas, I usually seek out local coffee shops to not only sample the coffee, treats, and atmosphere, but also to observe and marvel at how these small businesses relate and connect with their communities.

In other words, coffee houses are more than just businesses—they’re vital hubs where people gather, connect, and find comfort in a good cup of coffee. That’s why it’s always disheartening to see a new coffee shop open in close proximity to an established one. While competition can be healthy, the decision to set up so close can often feel less about innovation and more about dividing a community’s loyalty.

An established coffee house has likely spent years building relationships, curating offerings, and fostering an atmosphere that reflects the spirit of its neighborhood. Opening nearby without regard for this existing foundation not only puts undue strain on both businesses but also risks diluting the unique vibe that makes each coffee shop special.

As small business owners, we all thrive when we respect each other’s spaces and look for opportunities to complement rather than compete. After all, creating a thriving community is about collaboration, not competition.

Here’s to thoughtful growth and shared success! ☕🤝
Ol' Cedar Bean (Himself!)